Items where Author is "Akande, Olamide Abigael"
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Akande, Olamide Abigael (2024) Comparison of Inclusion of Skimmed Milk and Edible Insects on the Nutritional, Sensory and Microbial Qualities of Enriched High Energy Rice Biscuits. European Journal of Nutrition & Food Safety, 16 (4). pp. 85-94. ISSN 2347-5641