Items where Author is "Djikeng, Fabrice Tonfack"
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Fossi, Bertrand Tatsinkou and Djikeng, Fabrice Tonfack and Ngongang, Eurydice Flore Tiepma and Tenyang, Noel and Achidi, Aduni Ufuan and Egbe, Agbor Claudia and Tiencheu, Bernard (2021) Nutritional, Organoleptic and Phytochemical Properties of Soursop (Annona muricata) Pulp and Juice after Postharvest Ripening. European Journal of Nutrition & Food Safety, 13 (1). pp. 15-28. ISSN 2347-5641