Items where Author is "Jevnaker, Anne Marthe"

Article

Opsahl-Sorteberg, Hilde-Gunn and Sanden, Monica and Nielsen, Kåre M. and Meadow, Richard and Dalen, Knut Tomas and Dalen, Knut Helkås and Brandtzæg, Per and Vikse, Rose and Sipinen, Ville Erling and Junttila, Olavi and Jevnaker, Anne Marthe and Finne, Merethe Aasmo and Bakke, Anne Marie and Asare, Nana Yaa Ohene and Andreassen, Åshild (2021) Final Health and Environmental Risk Assessment of Genetically Modified Carnation Moonberry IFD25958-3. European Journal of Nutrition & Food Safety, 13 (1). pp. 117-119. ISSN 2347-5641

Opsahl-Sorteberg, Hilde-Gunn and Sanden, Monica and Nielsen, Kåre M. and Meadow, Richard and Dalen, Knut Tomas and Dalen, Knut Helkås and Brandtzæg, Per and Vikse, Rose and Sipinen, Ville Erling and Junttila, Olavi and Jevnaker, Anne Marthe and Finne, Merethe Aasmo and Bakke, Anne Marie and Asare, Nana Yaa Ohene and Andreassen, Åshild (2021) Final Health and Environmental Risk Assessment of Genetically Modified Carnation Moonaqua 123.8.12. European Journal of Nutrition & Food Safety, 13 (1). pp. 112-114. ISSN 2347-5641

Opsahl-Sorteberg, Hilde-Gunn and Sanden, Monica and Nielsen, Kåre M. and Meadow, Richard and Dalen, Knut Tomas and Dalen, Knut Helkås and Brandtzæg, Per and Vikse, Rose and Sipinen, Ville Erling and Junttila, Olavi and Jevnaker, Anne Marthe and Finne, Merethe Aasmo and Bakke, Anne Marie and Asare, Nana Yaa Ohene and Andreassen, Åshild (2021) Final Health and Environmental Risk Assessment of Genetically Modified Carnation Moonvelvet IFD26407-2. European Journal of Nutrition & Food Safety, 13 (1). pp. 101-103. ISSN 2347-5641

Sorteberg, Hilde-Gunn Opsahl and Sanden, Monica and Nielsen, Kåre Magnus and Meadow, Richard and Dalen, Knut Thomas and Dahl, Knut Kelkås and Brandtzæg, Per and Vikse, Rose and Sipinen, Ville Erling and Junttila, Olavi and Jevnaker, Anne Marthe and Bakke, Anne Marie and Asare, Nana Yaa Ohene and Andreassen, Åshild Kristin (2021) Final Health and Environmental Risk Assessment of Genetically Modified Carnation Moonlite 123.2.38. European Journal of Nutrition & Food Safety, 13 (1). pp. 40-42. ISSN 2347-5641