Items where Author is "SHAIDA, BUSHRA"

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Article

ISLAM, ZOOBIYA and RASTOGI, MAYURI and SHAIDA, BUSHRA (2021) SEAWEEDS AS POTENTIAL FUNCTIONAL FOOD AND HEALTH SUPPLEMENT. PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY, 22 (39-40). pp. 43-52.

RASTOGI, MAYURI and ISLAM, ZOOBIYA and SHAIDA, BUSHRA (2021) BRIEF STUDY ON HERBAL PLANT Hypericum perforatumor (ST. JOHN'S WORT): AN ANTIDEPRESSANT AND ANTIOXIDANT APPROACH FOR BETTER LIFE. PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY, 22 (39-40). pp. 9-16.

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