Microbial Evaluation of Milk and Milk Products during a Past Two Decades, in Basrah Southern Iraq: A Review

Abbas, Basil A. and Ghadban, M. Khalid and Alghanim, A. M. (2017) Microbial Evaluation of Milk and Milk Products during a Past Two Decades, in Basrah Southern Iraq: A Review. Annual Research & Review in Biology, 14 (2). pp. 1-8. ISSN 2347565X

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Official URL: https://doi.org/10.9734/ARRB/2017/34855

Abstract

During the past decades, many researches have investigated the microbiological quality of milk and milk products. Milk was found to be contaminated with several types of bacteria. Most of these bacteria have been found to show different antibiotic resistance patterns against several known antibiotics. Different characterization methods such as conventional biochemical tests and DNA-based methods have been applied. Therefore, the aim of this study was to review the recent studies about the microbiological quality of milk and milk products.

Item Type:	Article
Subjects:	Journal Eprints > Biological Science
Depositing User:	Managing Editor
Date Deposited:	16 Oct 2023 03:50
Last Modified:	16 Oct 2023 03:50
URI:	http://repository.journal4submission.com/id/eprint/2569

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