Items where Author is "Nwalewachi, L. C."

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Ire, F. S. and Dike, P. E. and Nwalewachi, L. C. (2022) Extract Development of sorghum Grains during Malting and Utilization of Bitter Leaf Extract for Beer Production Using Saccharomyces cerevisiae. Microbiology Research Journal International, 32 (10). pp. 12-19. ISSN 2456-7043

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