Items where Author is "Nwalewachi, L. C."

Article

Ire, F. S. and Dike, P. E. and Nwalewachi, L. C. (2022) Extract Development of sorghum Grains during Malting and Utilization of Bitter Leaf Extract for Beer Production Using Saccharomyces cerevisiae. Microbiology Research Journal International, 32 (10). pp. 12-19. ISSN 2456-7043