Items where Author is "Okpalla, J."

Okpalla, J. and Onyekuru, D. A. and Duru, I. E. and Mba, T. O. (2022) Protease Production by Submerged Fermentation in Shake Flasks Using Bacillus sp. Isolated from the Soil. Microbiology Research Journal International, 32 (10). pp. 42-51. ISSN 2456-7043