Items where Author is "Okpalla, J."

Article

Okpalla, J. and Onyekuru, D. A. and Duru, I. E. and Mba, T. O. (2022) Protease Production by Submerged Fermentation in Shake Flasks Using Bacillus sp. Isolated from the Soil. Microbiology Research Journal International, 32 (10). pp. 42-51. ISSN 2456-7043